西班牙美食
Paella Valenciana西班牙海鮮燉：originates from the region around Valencia, with rabbit，chicken; and seafood，Albondigas, 西班牙肉丸meatballs in tomato sauce, served everywhere in Spain，Gambas al ajillo大蒜油蝦 ，Pollo al ajillo garlic chicken 蒜頭雞，
Croquetas 炸肉丸子encased
in fried breadcrumbs，Gazpacho番茄洋蔥湯:a
soup made with chopped tomatoes and onions and cucumbers and peppers and herbs，Churros吉那棒sold everywhere
by roadside vendors, usually dipped in hot melted chocolate，Jamón
cured ham 西班牙火腿the most celebrated Spanish food product. Tortilla
Spanish omelet 玉米粉餅 made with chorizo, peppers and onions，Or made with eggs and potatoes，Lechazo
asado：烤羊肉roast lamb，Patatas bravas -brave potatoes馬鈴薯肉丸：a classic tapas，Fideuà Spanish vermicelli西班牙細麵，Cantabrian cocido
montañés燉菜肉， Ratatouille 蔬菜雜燴 with Pisto 香蒜沙司（sauce）made of tomatoes, onions, eggplant or courgettes, green and red
peppers and olive oil，Sangria 水果酒an alcoholic
beverage originating in Spain
Suquet de peix加泰隆尼亞式鄉村燉魚湯
米其林三星體驗
巴塞隆納Barcelona . Tickets餐廳 （2016）. Booked three days earlier. 可按菜單點餐（a la carte），也可由服務生幫選（put him in charge）他叫我set budget 250-400歐（wine not included）。一開始是法國El Bulli”橄欖湯，，湯上面飄著一層薄膜，湯中橄榄出奇的香，將橄欖滑入口中，霎那間爆出橄欖香，接下來的餐前小吃（tapas）是伊比利火腿（iberico ham）和蕃茄麵包，魚子醬，羅宋湯，酸橘汁醃魚。海苔捲韃韃鮪魚加馬鈴薯片。小批薩加意大利干酪，帝王蟹肉佐蛋黃醬，鵝肝醬焗鰻魚（fois gras stuffed with eel），乳豬塔克（Suckling Pig taco），海膽（Peas with ham and sea urchin），鹌鹑肉（quail）
點心，覆盆子泥，奶酪蛋糕。結帳兩人320歐給360
