2018年6月21日星期四

印度共和國 Republic of India

印度料理

Indian food is also heavily influenced by religion, in particular Hinduism, cultural choices and traditions.

Murg Makhani: Indian Butter Chicken：

olive oil, onion, garlic, ginger, butter, chicken stock, and tomato puree

Tandoori Chicken

For the Marinade: lemon juice (freshly squeezed)， full-fat yogurt，garlic (minced)，fresh ginger (peeled and minced)，paprika，tomato puree，vegetable oil，ground cumin，turmeric，garam masala，sea salt，red food coloring (optional)

Rogan Josh: An Indian Lamb Dish

pounds lamb (cubed)，yogurt，vegetable oil ， cinnamon，cardamom pods，cloves，bay leaves， peppercorns，onions (finely chopped)，ginger paste，coriander powder，cumin powder，turmeric powder，Kashmiri dry red chilies (coarsely ground)，garam masala，beef stock (or lamb stock)，water，Kosher salt (to taste)，light cream (or half-and-half)，Garnish: coriander leaves

Table Manners:

1. Use the right hand when eating or receiving food, without asking for salt or pepper.